OH BAKEHOUSE SEEDED BREAD
Oh Bakehouse Seeded Bread is a wholesome, gluten-free bread with a naturally crispy texture and a rich, hearty flavor. It offers a satisfying crunch while being light and nourishing, making it a perfect choice for anyone seeking a healthier alternative to conventional bread.
The blend of flaxseeds, chia seeds, psyllium husk, and oats provides a rich source of fiber that supports digestion, promotes satiety, and helps maintain steady energy levels throughout the day. Flaxseeds, sunflower seeds, and chia seeds are also high in omega-3 fatty acids and antioxidants, which contribute to heart, brain, and skin health. Almonds add plant-based protein, healthy fats, vitamin E, and magnesium to support energy metabolism and muscle function, while oats offer beta-glucan fiber known to help regulate cholesterol levels. Psyllium husk acts as a prebiotic to nourish beneficial gut bacteria, and coconut oil contributes medium-chain triglycerides for sustained energy and improved metabolism.
Being gluten free and made without refined flours, this bread is suitable for those with gluten sensitivities or anyone seeking a lower-glycemic, nutrient-dense alternative. Its crisp texture makes it ideal for pairing with sweet or savory toppings or enjoying on its own as a crunchy, wholesome snack.
Ingredients:
Organic flaxseeds, almonds, oats, organic chia seeds, organic psyllium husk, organic sunflower seeds, organic coconut oil, salt.
Additional Information
$10.00
6 in stock
Oh Bakehouse Seeded Bread is a wholesome, gluten-free bread with a naturally crispy texture and a rich, hearty flavor. It offers a satisfying crunch while being light and nourishing, making it a perfect choice for anyone seeking a healthier alternative to conventional bread.
The blend of flaxseeds, chia seeds, psyllium husk, and oats provides a rich source of fiber that supports digestion, promotes satiety, and helps maintain steady energy levels throughout the day. Flaxseeds, sunflower seeds, and chia seeds are also high in omega-3 fatty acids and antioxidants, which contribute to heart, brain, and skin health. Almonds add plant-based protein, healthy fats, vitamin E, and magnesium to support energy metabolism and muscle function, while oats offer beta-glucan fiber known to help regulate cholesterol levels. Psyllium husk acts as a prebiotic to nourish beneficial gut bacteria, and coconut oil contributes medium-chain triglycerides for sustained energy and improved metabolism.
Being gluten free and made without refined flours, this bread is suitable for those with gluten sensitivities or anyone seeking a lower-glycemic, nutrient-dense alternative. Its crisp texture makes it ideal for pairing with sweet or savory toppings or enjoying on its own as a crunchy, wholesome snack.
Ingredients:
Organic flaxseeds, almonds, oats, organic chia seeds, organic psyllium husk, organic sunflower seeds, organic coconut oil, salt.
Weight | 300 kg |
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