ZEJD SOURI BLACK OLIVES.
Prepared as per the traditional recipe, Zejd’s souri black olives are kept to ripen on the trees. Later they are thoroughly picked, calibrated, and submerged for some time in a mixture of water, red wine vinegar and salt, to avoid oxidation and promote the fermentation process.
Ingredients:
Black Olives, Water, Red Grape Vinegar, Salt, and Olive Oil.
Additional Information
$7.20
5 in stock
Prepared as per the traditional recipe, Zejd’s souri black olives are kept to ripen on the trees. Later they are thoroughly picked, calibrated, and submerged for some time in a mixture of water, red wine vinegar and salt, to avoid oxidation and promote the fermentation process.
Ingredients:
Black Olives, Water, Red Grape Vinegar, Salt, and Olive Oil.
| Weight | 900 kg |
|---|
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