PAINDOUE GLUTEN FREE BREAD CRUMBS.
Indulge in the delightful experience of gluten-free bread crumb, carefully baked to perfection in a stone or gas oven. Its unique combination of ingredients results in a tantalizing texture that captures the essence of traditional breadcrumbs. With a commitment to a soy-free, dairy-free, and chemical-free recipe, this vegan-friendly option not only meets dietary preferences but also caters to individuals with celiac disease. The emphasis on taste and texture ensures a satisfying and flavorful addition to culinary creations, providing a gluten-free alternative without compromising on quality.
Ingredients:
Rice flour, sorghum, potato starch, tapioca starch, psyllium husk, guar gum, salt, sugar, yeast.
Additional Information
$6.00
Out of stock
Indulge in the delightful experience of gluten-free bread crumb, carefully baked to perfection in a stone or gas oven. Its unique combination of ingredients results in a tantalizing texture that captures the essence of traditional breadcrumbs. With a commitment to a soy-free, dairy-free, and chemical-free recipe, this vegan-friendly option not only meets dietary preferences but also caters to individuals with celiac disease. The emphasis on taste and texture ensures a satisfying and flavorful addition to culinary creations, providing a gluten-free alternative without compromising on quality.
Ingredients:
Rice flour, sorghum, potato starch, tapioca starch, psyllium husk, guar gum, salt, sugar, yeast.
| Weight | 500 kg |
|---|
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