Konjac-based pasta, Skinny Pasta promotes healthy weight loss with a delicious food staple that’s only 9 calories per serving. It’s completely free of sugar, gluten, starch, wheat, lactose, soy, salt, cholesterol, fat, and preservatives. Skinny Pasta is made with a unique ingredient known as the Konjac plant, a native to Southeast Asia, and contains Glucomannan, a healthy and all-natural, water-soluble fiber that aids in digestion and weight loss.
Skinny pasta allows you to enjoy a great tasting pasta, while eliminating your appetite. The Konjac fibers found in each Skinny Pasta dish has the superb ability to absorb liquids. Once these fibers come into contact with water upon digestion, this helps to fill the stomach, creating a sense of satisfaction and aiding in weight loss.
Though other Konjac noodles are known to have a poignant smell as a result of the methods used to preserve them, Skinny Pasta does not, and each mimics the taste and texture of its traditional counterpart.
Skinny Pasta is a safe, healthy option for anyone on a gluten free diet and is a celiac and diabetic friendly pasta alternative. Great for vegetarians and perfect for a paleo or keto lifestyle.
Water, konjac flour, tapioca starch, calcium hydroxide (stabilizer), citric acid (freshness).