Tinctures are essentially liquid extracts of herbs and alcohol. They are so effective because they create a potent and easily absorbed concentrations of the herbs cured in alcohol. When dropped under the tongue, it enter the bloodstream very efficiently, faster than with ingestion or tea extraction.
One of the most difficult organ to repair and heal is the liver, which is why liver cirrhosis and other conditions affecting the liver can be so serious. Silymarin, the active ingredient in milk thistle, composed of three different flavonoids , is directly linked to repairing liver cells and helping liver disease patients recover.
Milk thistle is effective at naturally reversing toxicity in the body including the harmful effects off alcohol consumption, pesticides in our food supply, heavy metals in our water supply, pollution in the air we breathe and even poisons.
Furthermore, this herbal tincture has quite a few anti-inflammatory properties that can ease the pain of arthritis, asthma, gout, headaches, migraines, aches, joint disorders, and stomach pains.
Milk thistle is known to lower blood pressure and cholesterol levels, which relieves the strain and stress on the cardiovascular system.
It can also regulate blood-sugar, increase resistance to insulin, which prevents the major spikes and drops in glucose and this tincture is also good for people who are at high risk for diabetes and can effectively help prevent developing this disease.
If you suffer from constipation, bloating, cramping, or excess flatulence, milk thistle can optimize your digestive system, relieve inflammation in the gu tissues and ensure that proper nutrient uptake is taking place.
By improving the health and function of the liver, in addition to being a diuretic substance, milk thistle is excellent for cleansing the body and reducing strain on the renal and lymphatic systems.