JOUZOUR GOURMET AWARMA

JOUZOUR GOURMET AWARMA

Jouzour Gourmet Awarma is a meticulously crafted Middle Eastern delicacy made from premium cuts of seasoned lamb and leyya meat. Prepared using traditional methods, the meat is slowly cooked and preserved to achieve a rich, savory flavor and a tender, satisfying texture that reflects the authenticity of awarma.
The seasoning is carefully balanced to enhance the natural taste of the meat without overpowering it, resulting in a deep, well rounded flavor that is both comforting and refined. The preserved fat adds smoothness and depth, giving the awarma its characteristic richness.
Made from halal, free range meat, Jouzour Gourmet Awarma offers high quality protein along with essential nutrients such as iron and B vitamins to support energy production and muscle health. Its simple preparation and clean sourcing make it a traditional, nourishing option that highlights the best of Middle Eastern culinary heritage.

Ingredients:
Lamb meat leyya and sea salt.

Additional Information

$22.00

4 in stock

Weight : 550
Weight Unit : Gr
Country Of Origin : LEBANON
SKU: 122790 Category:

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Jouzour Gourmet Awarma is a meticulously crafted Middle Eastern delicacy made from premium cuts of seasoned lamb and leyya meat. Prepared using traditional methods, the meat is slowly cooked and preserved to achieve a rich, savory flavor and a tender, satisfying texture that reflects the authenticity of awarma.
The seasoning is carefully balanced to enhance the natural taste of the meat without overpowering it, resulting in a deep, well rounded flavor that is both comforting and refined. The preserved fat adds smoothness and depth, giving the awarma its characteristic richness.
Made from halal, free range meat, Jouzour Gourmet Awarma offers high quality protein along with essential nutrients such as iron and B vitamins to support energy production and muscle health. Its simple preparation and clean sourcing make it a traditional, nourishing option that highlights the best of Middle Eastern culinary heritage.

Ingredients:
Lamb meat leyya and sea salt.

Weight 550 kg
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