GLUTEN FREE BY GEGE RICE PITA BREAD
This bread is made by a mother-daughter duo who both suffer from celiac disease. Celiac disease is a chronic digestive and immune disorder that damages the small intenstine. It’s triggered by the consumption of gluten. Thus, this duo were adamant to make gluten free food wihout compromising the taste.
Rice is naturally gluten free, it’s rich in protein, manganese, iron and thiamin.
Ingredients:
Rice flour, water, olive oil, salt.
Additional Information
470,000 LBP
Out of stock
This bread is made by a mother-daughter duo who both suffer from celiac disease. Celiac disease is a chronic digestive and immune disorder that damages the small intenstine. It’s triggered by the consumption of gluten. Thus, this duo were adamant to make gluten free food wihout compromising the taste.
Rice is naturally gluten free, it’s rich in protein, manganese, iron and thiamin.
Ingredients:
Rice flour, water, olive oil, salt.
| Weight | 6 kg |
|---|
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