DRY AND RAW HARD GOAT CHEESE TRUFFLE

Dry and Raw Hard Goat Cheese Truffle is an aged hard goat cheese crafted from 100% pure goat’s milk, aged for three months and delicately infused with truffle to create one of the most refined, aromatic, and genuinely luxurious cheese experiences that Lebanese artisan cheesemaking has ever produced. Firm, deeply aromatic, and carrying the unmistakable earthy elegance of truffle woven seamlessly through the natural character of aged goat cheese, this is a cheese of extraordinary sophistication and deeply rewarding complexity.

Three months of natural aging brings a meaningful firmness and concentration of flavor to the pure goat’s milk foundation, developing a clean, subtly sharp character with the distinctive brightness that quality goat cheese carries as its natural signature. The truffle infusion then elevates this already exceptional base into an entirely different dimension of sensory experience, its deep, musky, and intensely earthy aromas intertwining with the natural tang of the aged goat cheese in a combination that feels both unexpected and completely inevitable at the same time.

Truffle and aged goat cheese share a natural affinity that few other flavor pairings in the cheese world can rival, each bringing a complexity and depth that amplifies rather than competes with the other, resulting in a cheese that is simultaneously bold and refined, rustic and deeply elegant.

Ingredients:
Free range local goat milk, black truffle paste, cheese culture, rennet, Himalayan salt.

PLEASE NOTE THAT THE PRICE IS PER KG.

Additional Information

$45.00

1 in stock