BUTCHERSHOP GRASS-FED BEEF SAUSAGE MAKANEK

Butchershop Grass-Fed Beef Sausage Makanek is crafted from premium Australian beef sourced from grass-fed and grass-finished cattle aged between 18 and 36 months. The cattle are raised naturally on open pastures with no added hormones, no added antibiotics, and under strict farm-assured and traceable standards that guarantee purity, quality, and sustainability.
Made using traditional techniques and authentic Lebanese-inspired seasoning, these sausages deliver the rich, aromatic flavor that Makanek is loved for, while offering a cleaner and more natural source of protein. Because the beef is 100% grass-fed and grass-finished, the meat is leaner and packed with nutrients such as omega-3 fatty acids, iron, zinc, and B vitamins that support energy production, muscle health, and immune balance.
Grass-fed beef also provides a superior depth of flavor with a naturally earthy and slightly sweet taste that enhances every bite. The result is a tender, juicy sausage that cooks beautifully on the grill, in the oven, or in traditional Lebanese Makanek dishes.
Please note that the prices may vary according to the available portions we have in the store.

Additional Information

$26.00

2 in stock