BOB’S RED MILL ALL PURPOSE BAKING FLOUR

BOB’S RED MILL ALL PURPOSE BAKING FLOUR

Specially designed for those sensitive to wheat and gluten. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.

Additional Information

Allergens: Manufactured in a facility that uses tree nuts and soy. Usage: This mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles.

157,000 LBP

Out of stock

Weight : 623
Weight Unit : Gr
Country Of Origin : USA
SKU: 110157 Category:

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Specially designed for those sensitive to wheat and gluten. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.

Weight 623 kg
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LBP Lebanese pound

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