BIOMASS RYE GRAIN

BIOMASS RYE GRAIN

Rye contains a myriad of core vitamins and minerals such as potassium and manganese. Moreover, rye has a lower gluten content than wheat, which makes bread made out of rye flour ideal for those who want to consume low gluten content. However, while rye flour has less gluten than wheat flour, it still contains gluten and is unsuitable for those with celiac disease or gluten sensitivity.

Ingredients:
Organic rye grain.

Additional Information

It can be cooked and eaten whole, rolled into flakes (like rolled oats), ground into flour, or chopped into smaller pieces for cooking and baking.

$1.82

Out of stock

Weight : 454
Weight Unit : Gr
Country Of Origin : LEBANON
SKU: 112397 Category:

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Rye contains a myriad of core vitamins and minerals such as potassium and manganese. Moreover, rye has a lower gluten content than wheat, which makes bread made out of rye flour ideal for those who want to consume low gluten content. However, while rye flour has less gluten than wheat flour, it still contains gluten and is unsuitable for those with celiac disease or gluten sensitivity.

Ingredients:
Organic rye grain.

Weight 454 kg
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