BEIT KANZ KEBBE BALLS
Beit Kanz Kebbe Balls are an authentic, ethically made, and entirely natural expression of one of Lebanon’s most iconic and deeply beloved traditional dishes, crafted from a carefully balanced blend of beef and lamb meat with 100% natural ingredients and absolutely no preservatives, honoring the centuries-old Lebanese culinary tradition that has made kebbe one of the most cherished and culturally significant foods in the entire Levantine kitchen.
Kebbe, known across Lebanon and the broader Arab world as the national dish of Lebanon, is a preparation of extraordinary culinary heritage that has been passed down through generations of Lebanese families as one of the most fundamental and proudly celebrated expressions of the country’s rich food culture. The combination of beef and lamb is the traditional and most flavorful approach to kebbe, the robust, savory depth of beef working in perfect harmony with the distinctive, slightly gamey richness of lamb to create a meat blend of genuinely complex and deeply satisfying character that single-meat alternatives simply cannot replicate.
The 100% natural formulation and complete absence of preservatives reflects a commitment to ingredient integrity and authentic preparation that honors the original spirit of this traditional dish without the shortcuts, fillers, or artificial additives that compromise so many commercially produced versions. Every kebbe ball delivers the genuine, unadulterated flavor of quality beef and lamb prepared in the time-honored Lebanese way, making Beit Kanz Kebbe Balls the most honest and authentic expression of this iconic dish available in a convenient, ready-to-cook format.
The 100% natural formulation and complete absence of preservatives reflects a commitment to ingredient integrity and authentic preparation that honors the original spirit of this traditional dish without the shortcuts, fillers, or artificial additives that compromise so many commercially produced versions. Every kebbe ball delivers the genuine, unadulterated flavor of quality beef and lamb prepared in the time-honored Lebanese way, making Beit Kanz Kebbe Balls the most honest and authentic expression of this iconic dish available in a convenient, ready-to-cook format.
Protein-rich, naturally nourishing, and carrying the full, deeply satisfying flavor of authentic Lebanese kebbe made the right way with nothing unnecessary and nothing left out, Beit Kanz Kebbe Balls are the taste of Lebanon’s most beloved culinary tradition brought to every table with the ethical integrity and natural purity it has always deserved.
Ingredients:
Beef meat, lamb meat, crushed fine wheat, water, onion, basil, mint, almonds, salt, sweet pepper, cinnamon, white pepper, black pepper, vegetable oil, pomegranate molasses.
Additional Information
Cooking method: Deep fry for 4 minutes at 200C in pregeated vegetable oil until golden, or bake in the oven based on your preference.$8.00
1 in stock
Beit Kanz Kebbe Balls are an authentic, ethically made, and entirely natural expression of one of Lebanon’s most iconic and deeply beloved traditional dishes, crafted from a carefully balanced blend of beef and lamb meat with 100% natural ingredients and absolutely no preservatives, honoring the centuries-old Lebanese culinary tradition that has made kebbe one of the most cherished and culturally significant foods in the entire Levantine kitchen.
Kebbe, known across Lebanon and the broader Arab world as the national dish of Lebanon, is a preparation of extraordinary culinary heritage that has been passed down through generations of Lebanese families as one of the most fundamental and proudly celebrated expressions of the country’s rich food culture. The combination of beef and lamb is the traditional and most flavorful approach to kebbe, the robust, savory depth of beef working in perfect harmony with the distinctive, slightly gamey richness of lamb to create a meat blend of genuinely complex and deeply satisfying character that single-meat alternatives simply cannot replicate.
The 100% natural formulation and complete absence of preservatives reflects a commitment to ingredient integrity and authentic preparation that honors the original spirit of this traditional dish without the shortcuts, fillers, or artificial additives that compromise so many commercially produced versions. Every kebbe ball delivers the genuine, unadulterated flavor of quality beef and lamb prepared in the time-honored Lebanese way, making Beit Kanz Kebbe Balls the most honest and authentic expression of this iconic dish available in a convenient, ready-to-cook format.
The 100% natural formulation and complete absence of preservatives reflects a commitment to ingredient integrity and authentic preparation that honors the original spirit of this traditional dish without the shortcuts, fillers, or artificial additives that compromise so many commercially produced versions. Every kebbe ball delivers the genuine, unadulterated flavor of quality beef and lamb prepared in the time-honored Lebanese way, making Beit Kanz Kebbe Balls the most honest and authentic expression of this iconic dish available in a convenient, ready-to-cook format.
Protein-rich, naturally nourishing, and carrying the full, deeply satisfying flavor of authentic Lebanese kebbe made the right way with nothing unnecessary and nothing left out, Beit Kanz Kebbe Balls are the taste of Lebanon’s most beloved culinary tradition brought to every table with the ethical integrity and natural purity it has always deserved.
Ingredients:
Beef meat, lamb meat, crushed fine wheat, water, onion, basil, mint, almonds, salt, sweet pepper, cinnamon, white pepper, black pepper, vegetable oil, pomegranate molasses.
| Weight | 12 kg |
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