BALAMIDA SARDINES IN OLIVE OIL 130G
Balamida Sardines in Olive Oil are made from wild-caught sardines sourced locally from Lebanese waters and packed in premium extra virgin olive oil to preserve their natural freshness and rich Mediterranean flavor. These sardines are handled with care and cleaned immediately after catch, ensuring a clean taste and tender texture that truly reflects the quality of local wild seafood.
The flavor is bold yet smooth, with the natural richness of sardines balanced by the fruity, peppery notes of extra virgin olive oil. The fish remains moist and delicate, flaking easily while still holding its shape. Because these sardines are wild-caught, they offer a cleaner, more pronounced ocean freshness compared to canned imports. The olive oil enhances the taste even further, making the fish silky and satisfying with every bite.
Nutritionally, sardines are one of the most nutrient-dense fish available. They are naturally rich in omega-3 fatty acids, which support heart, brain, and joint health. They also provide high-quality lean protein, calcium, vitamin D, vitamin B12, selenium, and essential minerals that support energy, immunity, and bone health. Being a small wild fish, sardines are low in contaminants and an environmentally friendly seafood choice.
Balamida Sardines in Olive Oil deliver clean, wholesome nutrition with authentic Mediterranean flavor. With their fresh taste, soft flaky texture, and nourishing olive oil, they offer a delicious and healthy option ideal for salads, toast, mezza plates, pasta, or enjoyed straight from the tin.
Additional Information
$7.00
Out of stock
Balamida Sardines in Olive Oil are made from wild-caught sardines sourced locally from Lebanese waters and packed in premium extra virgin olive oil to preserve their natural freshness and rich Mediterranean flavor. These sardines are handled with care and cleaned immediately after catch, ensuring a clean taste and tender texture that truly reflects the quality of local wild seafood.
The flavor is bold yet smooth, with the natural richness of sardines balanced by the fruity, peppery notes of extra virgin olive oil. The fish remains moist and delicate, flaking easily while still holding its shape. Because these sardines are wild-caught, they offer a cleaner, more pronounced ocean freshness compared to canned imports. The olive oil enhances the taste even further, making the fish silky and satisfying with every bite.
Nutritionally, sardines are one of the most nutrient-dense fish available. They are naturally rich in omega-3 fatty acids, which support heart, brain, and joint health. They also provide high-quality lean protein, calcium, vitamin D, vitamin B12, selenium, and essential minerals that support energy, immunity, and bone health. Being a small wild fish, sardines are low in contaminants and an environmentally friendly seafood choice.
Balamida Sardines in Olive Oil deliver clean, wholesome nutrition with authentic Mediterranean flavor. With their fresh taste, soft flaky texture, and nourishing olive oil, they offer a delicious and healthy option ideal for salads, toast, mezza plates, pasta, or enjoyed straight from the tin.
| Weight | 130 kg |
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