AL FUNDOK GRAPE VINE LEAVES STUFFED WITH MEAT
Al Fundok Grape Vine Leaves Stuffed with Meat offers you a timeless Lebanese classic, carefully rolled by hand and ready to bring the warmth of a traditional home kitchen straight to your table. Each vine leaf is individually selected and wrapped around a generous filling of seasoned rice and tender ground meat, then tightly rolled into uniform parcels that hold their shape beautifully through cooking.
The grape leaves themselves carry a distinctive tangy, slightly earthy flavor that deepens as they slow-cook, releasing their natural oils and softening into a silky, almost buttery texture. Inside, the filling is a fragrant blend of rice and spiced meat that absorbs the juices of the vine leaves as it cooks, becoming rich, aromatic, and perfectly tender. The seasoning is rooted in the traditional Lebanese pantry, with warm spices.
Al Fundok prepares each roll with the same care and precision you would find in a Lebanese grandmother’s kitchen, giving you an authentic, handcrafted product that saves you hours of preparation while delivering the real, honest taste of warak enab bil lahmeh.
Ingredients:
Meat, rice, salt, pepper.
Additional Information
$10.00
Out of stock
Al Fundok Grape Vine Leaves Stuffed with Meat offers you a timeless Lebanese classic, carefully rolled by hand and ready to bring the warmth of a traditional home kitchen straight to your table. Each vine leaf is individually selected and wrapped around a generous filling of seasoned rice and tender ground meat, then tightly rolled into uniform parcels that hold their shape beautifully through cooking.
The grape leaves themselves carry a distinctive tangy, slightly earthy flavor that deepens as they slow-cook, releasing their natural oils and softening into a silky, almost buttery texture. Inside, the filling is a fragrant blend of rice and spiced meat that absorbs the juices of the vine leaves as it cooks, becoming rich, aromatic, and perfectly tender. The seasoning is rooted in the traditional Lebanese pantry, with warm spices.
Al Fundok prepares each roll with the same care and precision you would find in a Lebanese grandmother’s kitchen, giving you an authentic, handcrafted product that saves you hours of preparation while delivering the real, honest taste of warak enab bil lahmeh.
Ingredients:
Meat, rice, salt, pepper.
| Weight | 500 kg |
|---|
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