AL FUNDOK CHICHBARAK STUFFED WITH MEAT

Al Fundok Chich Barak Stuffed with Meat brings you one of the most cherished dishes in Lebanese home cooking, handcrafted and ready to prepare in your own kitchen. These delicate dough dumplings are individually shaped and filled with a savory mixture of seasoned ground meat, creating tender little parcels that carry the deep, comforting flavors of traditional Lebanese cuisine.

Each piece is carefully folded and pinched into its signature rounded form, with a thin, silky dough that softens beautifully when simmered in a warm, tangy yogurt sauce. The meat filling is richly spiced with a classic blend of Lebanese aromatics, offering a warm, earthy depth with every bite. The combination of the tender dough, the seasoned meat, and the creamy yogurt broth creates a layered experience that is at once hearty and elegant, with a balance of savory richness and gentle acidity that defines this beloved dish.

Ingredients:
Meat, onion, pine nuts, salt, pepper.

Additional Information

$9.50

Out of stock